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Orders placed on Saturday (After 3pm) will be delivered on Monday.
We will not be delivering in locations which are not mentioned at checkout unless the order is above PKR 2000.
Same Day Delivery - Mon to Sat 10am-6pm
Orders placed on Saturday (After 3pm) will be delivered on Monday.
We will not be delivering in locations which are not mentioned at checkout unless the order is above PKR 2000.
No-Bake Chocolate Cherry Tart

No-Bake Chocolate Cherry Tart

Recipe shared by Amna | Check out her Instagram here

Ingredients:
Crust:
28 Oreos
80g melted butter
Cherry filling:
210g cherries (after removing seeds)
1 tbsp. Cornflour
1/4 cup water
1/3 cup sugar
Chocolate ganache:
170g cream
210g dark chocolate
1 tbsp. Salted Butter
Instructions:
1. Prepare Crust:
- Mix Oreo crumbs and melted butter.
- Press the mixture into the bottom and sides of a tart pan. Chill in the freezer for at least 20 minutes.
2. Cherry Filling:
In a bowl mix 2 tbsps. water and 1 tbsp. cornflour. In a pan add pitted cherries, sugar and 2 tbsps. water. Cook for a few minutes until cherries soften. Smash with a spatula. Then add cornflour mixture and let filling cook until cherry mixture thickens. Let it cool. Pour this cooled mixture on cooled crust and let it refrigerate.
3. Chocolate ganache:
-Heat heavy cream until simmering, then pour over chopped chocolate. Let sit for a few minutes, then stir until smooth. Add butter and mix. Pour over cherry filling.
- Chill the tart in the refrigerator for at least 2 hours, or until set. Top with more cherries. Slice and enjoy!

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