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Hey, welcome to The Farmette! Place your orders today and we will deliver you between 10AM and 6PM everyday. ONLY Rs. 150 delivery charges (selected areas of Lahore) Delivering on minimum order of Rs. 1000
Hey, welcome to The Farmette! Place your orders today and we will deliver you between 10AM and 6PM everyday. ONLY Rs. 150 delivery charges (selected areas of Lahore) Delivering on minimum order of Rs.1000
Falafel Wrap

Falafel Wrap

Recipe shared by Offbeet Life. For more, please check out their Instagram and YouTube channel.

This simple to make Mediterranean classic should be a go-to recipe for lunch or a quick snack! We like to call this a yummy parcel of flavor!

YIELDS 1 Serving
PREP TIME 5 mins
COOK TIME 5 mins
TOTAL TIME 10 mins
Ingredients
 4 store bought falafels (or substitute 0.5 cup chickpeas) (*falafel recipe to be shared soon)
 1 whole grain wrap
 1 tbsp chopped red onion (or substitute pickled red onions)
 1 sliced dill pickle
 0.50 lemon (to make lemon juice)
 0.50 cup chopped tomatoes
 0.50 cup chopped cucumbers
 0.50 cup chopped parsley
 0.25 cup hummus
 0.50 cup shredded lettuce
Method
1. In a medium sized bowl mix the tomatoes, cucumbers, parsley, red onion and lemon.
2. Spread the hummus on the wrap in an even layer.
3. Break up the falafel into bite size pieces and place down the centre of the wrap.
4. Top the falafel with the tomato mixture, shredded lettuce, and sliced pickle.
5. Role the wrap tightly.
6. Heat a non-stick pan to medium high heat.
7. Place the wrap on the pan and heat on each side until slightly golden brown.
8. Remove the wrap from the pan, slice in half, and enjoy.
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